In The Spotlight

1. Create a Fog Effect for Your Halloween Punch

   Drinks Wire
   

   Dry ice turns an ordinary party punch into a spooky Halloween brew! Instructions: Start with 2 punch bowls of different sizes. The smaller bowl will hold the actual punch while the larger bowl will hold the smaller bowl and the dry ice. With tongs or gloved hands (dry ice can freeze your skin), place chunks of dry ice ...Read More

2. Molecular Mixology: Playing Mad Scientist in Your Mouth

   Drinks Wire
   

   Combining chemistry and cocktails may sound dangerous. However, mixologists are using scientific principles to manipulate the flavor and texture of their creations. Known as molecular mixology, this new style of cocktail-making includes things like powdered rum and coke, martini popsicles, alcoholic cotton candy and whiskey hamburgers. Simpler concoctions include upscale Jell-O shots and spherical "ice cubes" ...Read More

3. Hudson New York Corn Whiskey Review

   Buyers Guide
   

   Hudson New York Corn Whiskey was one of the first whiskeys made in New York State following prohibition. From the distiller, "We double distill the corn mash pure and simple. No other flavors or sugar added. It’s then bottled at 46% without charcoal or chill filtering, giving the crystal clear whiskey a silky smooth, creamy and ...Read More

4. Baker's 7 Year Old Kentucky Straight Bourbon Whiskey Review

   Drinks Wire
   

   Baker’s Kentucky Straight Bourbon Whiskey is aged for seven years in new oak barrels. It is a small batch bourbon made from the favorite recipe of Baker Beam, Grandnephew of Jim Beam. Appearance: clear, medium amber with bronze hues and viscous legs Nose: clean, medium with mellow notes of corn, grain, butterscotch, vanilla, oak with a touch of ...Read More

5. Beer-Launching Fridge

   Drinks Wire
   

   For the guy who has everything. This mini-fridge keeps beer icy cold and can accurately deliver it anywher in the room. Who doesn't need this? Watch the video: Read more
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